Where To Eat


2014-AgriT-Guide-1Haywood County is home to over 700 farms encompassing more than 56,000 acres – from sprawling picturesque farms to family-owned and operated farmsteads.

This guide is an invitation to explore our  vibrant community of agripreneurs -  where heritage meets modern convenience.

Buy Haywood’s 2014 Agritourism Guide includes:

Farmer & Tailgate Markets • Award Winning “Farm to Table” Restaurants • Uniquely Local Jams, Jellies, Savory Spreads & Artisan Pickles • Specialty Retail Shops • Rustic Hospitality Venues • Heritage Festivals • U Pick Farms • Historic Preservation Sites • Educational Opportunities for all Ages • 2014 Calendar of farm-related events and activities! Click the link or photo to download the 2014 Agritourism Guide.

Visit www.buyhaywood.com for more great ways to have an Agritourism adventure!

 

Featured Recipe

Sunday Pumpkin Waffles
(Recipe courtesy of Tina Masciarelli, Buy Haywood Project Coordinator)

Makes 8-12 wafflesindex
INGREDIENTS

2 ½ cups all-purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon kosher salt
2 teaspoons ground cinnamon 
1/2 teaspoon ground ginger 
1/2 teaspoon ground cloves

1/8 teaspoon nutmeg 
1/4 cup light brown sugar 
4 large eggs 
2 1/2 cups buttermilk (well shaken) 
4 Tablespoons butter, melted
1 teaspoon pure vanilla extract
1 cup fresh pumpkin puree or 1 cup canned pumpkin puree

For Complete Recipe Click Here

 

Farm to Chef Restaurants

Haywood county is home to a growing number of local chefs who transform “fresh from the farm” ingredients into innovative dishes to create a vibrant Farm to Table experience! For a taste of local at its best, ask which menu items feature flavorful in-season ingredients!

For a complete listing of all dining options Click Here.

Blue Rooster Southern Grill
207 Paragon Pkwy, Clyde 28721. (828) 456-1997
Fine southern cooking in a cozy atmosphere.
Bourbon Barrel Beef & Ale
Hazelwood Ave, Waynesville 28786.  (828) 452-9191
American comfort foods made with the finest local & sustainable ingredients.
Bridget’s Bistro at Herren House Bed & Breakfast
94 East Street, Waynesville 28786. (828) 452-7837
Intimate dining atmosphere with a peaceful patio/garden. Guests & non-guests welcome.
Café 50

50 N Main St, Waynesville 28786. (828) 246-9130
Breakfast, lunch & Sunday brunch.
Cataloochee Guest Ranch
119 Ranch Dr, Maggie Valley 28751. (828) 926-1401
Restaurant menu features ingredients grown on property & from local farms. Live entertainment—from authentic mountain music to storytellers.
The Chef’s Table

30 Church St, Waynesville 28786. (828) 452-6210
Menus feature local produce, cheeses, trout products & select items from our own 12-acre farm.
City Bakery

18 N Main St, Waynesville 28786. (828) 452-3881
Quality European-style breads, cakes pastries and delicious gourmet sandwiches.
The Classic Wineseller
20 Church Street, Waynesville 28786. (828) 452-6000
Retail & Restaurant hours vary. Select menu items feature local eggs & market-fresh produce from area farms.  Call for special event & live music schedule.
Coffee Cup Cafe
48 Haywood Park Dr, Clyde 28721. (828) 627-8905
Breakfast & lunch items made with the freshest local vegetables, herbs & meats.  Some items grown on our very own farm.
Frankie’s Italian Trattoria
1037 Soco Rd, Maggie Valley 28751. (828) 926-6216
Where true Italian meets the Great Smokies featuring locally grown herbs, greens and vegetables in manydishes.
Frog Level Brewing Company
56 Commerce Street, Waynesville 28786. (828) 454.5664
Haywood County’s first craft microbrewery—offering flights, pints, & “to go”
containers.  2014 Frog P American Pale Ale brewed with Haywood County hops.
Frogs Leap Public House
44 Church Street, Waynesville, NC 28786. (828) 456-1930
Farm to table restaurant dedicated to transforming local, sustainable, natural & organic products into regionally inspired modern dishes.
Inn at Iris Meadows Bed & Breakfast
304 Love Lane, Waynesville 28786. (828) 456-3877
Breakfasts feature local produce, herbs & vegetables grown in the Inn’s picturesque potager. Overnight reservations required.
Jukebox Junction Restaurant & Soda Shoppe

6306 Pigeon Rd (in historic Bethel), Canton 28716. (828) 648-4546
Situated on the scenic bank of the Pigeon River, old-fashioned soda shop with hometown menu.
Kaninis
1196 N. Main St, Waynesville. (828) 452-5187
Homemade meals using the freshest local ingredients—dinning,take-out or catering.
Maggie’s Galley Seafood Restaurant
1374 Sulphur Springs Rd, Waynesville 28786. (828) 456-8945
Wide selection of seafood and steaks, high country shrimp & grits and daily specials.
Mandy’s Brews Cues & BBQ
4438 Soco Road, Maggie Valley 28751. (828) 944-0259
Fresh cut fries from local farms and other seasonal produce.
Moonshine Grille at Smoky Falls Lodge
2550 Soco Rd, Maggie Valley 28751. (828) 926-7440
Eclectic menu featuring Sunburst Trout—fried, wood grilled or blackened & other local seasonal produce.
Pasquale’s Mediterranean-Italian Restaurant
1863 S Main St,Waynesville 28786. (828) 454-5002
Classic Italian dishes with a Mediterranean flare.
The Patio Bistro
26 Church Street, Waynesville 28786.  (828) 454-0070
Homemade quiche, cookies, soups, sandwiches, wraps. Fresh, local & delicious.
Rendezvous Restaurant at the Maggie Valley Inn

70 Soco Road, Maggie Valley 28751. (866) 926-0201
Family-style dining.  Live music weekly.  Poolside Mountain Tiki Bar during the summer.
Sid’s on Main
117 Main Street Canton, NC 28716. (828) 492-0618
Combine two cups comfort food, a spoonful of local character with farm-fresh ingredients & you have Canton’s finest dining experience.
The Strand at 38 Main Lounge
38 North Main Street, Waynesville 28786. (828) 283-0079
Waynesville’s after-five entertainment spot for movies, live music, & more—featuring local handcrafted artisan beverages from the Waynesville Soda Jerks.
Smokey Shadows Lodge & Farm Fresh Dining
323 Smokey Shadows Ln, Maggie Valley 28751. (866) 926.0001
Enjoy family-style dining on a scenic bluff at 4500 ft featuring the freshest local ingredients, by reservation.
The Swag Country Inn
2300 Swag Road, Waynesville 28785. (828) 926-0430
Private B&B offers exceptional meals influenced by the seasons & graced with our chef’s personal touch.Reservations required.
Sweet Onion
39 Miller St, Waynesville 28786. (828) 456-5559
Regional cuisine with contemporary flair.
Timberwolf Creek Bed & Breakfast

391 Johnson Branch Rd, Maggie Valley 28751. (828) 926.2608
Sleep to the soothing sounds of the tumbling stream. Bountiful breakfast featuring local apples, eggs, berries, tomatoes, & more.  Overnight accommodations required.
Walnut Cove “Farm-to-Table” Suppers
575 Walnut Cove Rd, Waynesville 28786. (828) 400-0115
Enjoy a delicious supper in a beautiful outdoor setting featuring our farm fresh organic produce. Call for 2014 event schedule.

 

Breweries

BearWaters Brewing Company
This brewery has up to eight of its own beers on tap at any time in its tasting room, and its award winning brews are also available at restaurants and pubs in Waynesville and Asheville. Located on Frasier Street in Waynesville. 828.246.0602 • www.bwbrewing.com

Frog Level Brewerynutty brew-nette
Located in the historic Frog Level section of Waynesville, this brewery produces several varieties of beer and serves them in a unique tasting room that includes an outside deck overlooking Richland Creek. 828.454.5664 • www.froglevelbrewing.com

Tipping Point Brewing
This gathering spot on Waynesville’s Main Street quickly became popular for its quality food, great service and ample beer selection before it ever started brewing its own beers. Now officially a brew pub, Tipping Point offers patrons its own brews like Chunky Gal Amber, Punch in the Face IPA, and Hiking Viking Blonde, adding to its already well-established reputation.
828.246.9230 • www.tippingpointtavern.com