Farm to Table

Frogs Leap Public House

About

Farm to table restaurant dedicated to transforming local, sustainable, natural & organic products into regionally inspired modern dishes.  30-40% of all entrees are prepared in a wood burning stove. Large cocktail menu.

Closed Sunday & Monday

Dinner: Tuesday to Thursday 5-9

Friday to Saturday 5-10 from Mother’s Day to Halloween

5-9 In Winter Months

Recent Blog Posts

When you’re on vacation, deciding where to eat each meal and when to cook can be tricky, especially if you’re looking for healthy options
It’s fall and the forecast is calling for leaves of all colors! Head to Waynesville to see stunning displays of autumnal color. You may
Picture this: babbling creeks, rushing waterfalls, winding trails, and mesmerizing mountain views. All of this can be your reality! Capture the beauty of Maggie